Broil King Keg 5000

The Keg comes equipped with a heavy duty cast iron cooking grid, perfect for holding heat to sear steaks or slow cooking ribs.

Deluxe Accu-Temp thermometer ensures that you can maintain the exact temperature you need for whatever meal your are preparing.

The upper damper is made of heavy duty cast iron and allows you to control the temperature of the cook box with top-air flow. The multi-tool allows you to open and close the damper with ease, allowing you to cook low and slow or hot and fast.

Secondary Chrome Coated Cooking Rack

The secondary rack is made of top quality chrome plated steel. It rotates out of the way so you can access the bottom grid and it almost doubles your cooking surface.

Get Perfect control of the temperature. With the included multi-tool you can control the air flow with the Roto-Draft damper. After you’ve cooked your meal, open the removable ash container for quick and easy clean-up.

The exterior is a durable powder coated finish that is easy to clean and designed to last in all weather conditions. When you open the lid, you will notice a high performance lid seal designed to keep the heat from escaping between the lid and body.

The handles are always cool to the touch and come with a handy bottle opener so you can sit back and enjoy a beverage while the Broil King Keg creates that authentic slow cooked flavour.

You won’t find this type of accessory with any other kamado-style grill. The best way to take your Keg with you when you travel; simply insert the 1.25″ or 2″ hitch adapter into your vehicle’s trailer hitch receiver, remove the cart from your Keg, slide it onto the adaptor mounted on your vehicle and you’re ready to travel.

The Kegs unique shape is specifically designed for efficient thermal convection-style cooking while its double steel walled construction provides unmatched heat retention and durability.

The thermal construction is truly what sets us apart front the rest. The double walled steel construction holds the temperature at a narrow range for continuous and even heat. The result? A fuel efficient cooking system that allows you to cook low and slow.