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Traeger Blackened Saskatchewan Rub (227g)

Traeger Blackened Saskatchewan Rub (227g)

Featuring a secret signature blend of garlic and other spices, Traeger Blackened Saskatchewan Rub is an incredibly versatile rub that goes great on just about anything. With flavor that enhances everything from reverse-seared steak and blackened salmon to roasted veggies and even scrambled eggs, it’s no wonder that this rub has a cult following in the Traegerhood.

Traeger Jerky Rub (170g)

Traeger Jerky Rub (170g)

Combine your favorite protein with real wood smoke and Traeger Jerky Rub to get the best jerky you’ve ever had. Loaded with soy sauce, brown sugar, chili powder, & bell pepper, it was born to make jerky but that doesn’t mean it wouldn’t be great on a steak, too.

Traeger Veggie Rub (156g)

Traeger Veggie Rub (156g)

There’s no easier way to make sure everyone eats all of their vegetables than to hit them with a healthy dose of Traeger Veggie Rub. This savory rub features garlic, chili powder, & other spices that will make everything from cauliflower to corn on the cob really sing. And even though it says in the title, don’t be afraid to toss this versatile rub on any type of meat, too.

Traeger Rub (255g)

Traeger Rub (255g)

Our ultra-versatile Traeger Rub features the perfect blend of sweet, salty, and savoury to crank up the flavour of any meat you rub it on. Zesty garlic teams up with herby basil & oregano notes and the subtle smokiness of paprika & chilli pepper to complement everything from lean chicken breasts to bold beef brisket.